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Gulf Shrimp Chowder
Spicy corn cream, roasted red peppers
— 6 — 

Gumbo Z’herb
Braised greens, Conecuh sausage, ham hocks, beef brisket, chicken and smoky pot liquor

— 6 —


Soup & Salad
Your choice of house-made soup paired with a side house salad
— 9 —

House Salad
Mixed greens, dried cranberries, diced mango, sweet and spicy roasted local pecans, lemongrass vinaigrette

SIDE • 4  |  ENTREE • 8

Baby Spinach Salad
Fresh strawberries, sweet and spicy roasted local pecans, goat cheese, balsamic vinaigrette

SIDE • 4  |  ENTREE • 8

Caesar Salad
Romaine lettuce, herbed croutons, shaved parmesan cheese
SIDE • 4  |  ENTREE • 8

Montego Bay Chicken Salad
Pineapple curry chicken salad, sweet and spicy roasted local pecans, fresh fruit, Wickles pickles
— 12 —

S A L A D   A D D I T I O N S  •  6
Grilled Chicken Breast

Seared Tuna
Broiled Gulf Shrimp

Bowls  •  14

Bahama Bowl
Grilled Mojo chicken breast, saffron rice, black beans, mango, avocado, diced tomato, cilantro lime sour cream

Paella Bowl
Broiled Gulf shrimp, grilled Mojo chicken breast, Conecuh sausage, saffron rice, sweet peas, sautéed mushrooms and onions

Poke Bowl*
Yellowfin tuna, jasmine rice, house-pickled ginger and cucumber, sweet and spicy roasted local pecans, edamame

Served with your choice of one side item

Seafood Po’boys
Fried Gulf shrimp or fried flounder, shredded lettuce, tomato, onion, pickle, remoulade

— 14 —

Chicken Salad Wrap
Pineapple curry chicken salad, lettuce, tomato, Wickles pickles
— 11 —

Kingston Rooster
Grilled or fried mojo-marinated chicken breast, bacon, white cheddar, brioche bun, and honey mustard
— 11 —

Baumhower’s Burger*
Always fresh, 100% USDA Choice custom grind burger, lettuce, tomato, onion, pickle, brioche bun
— 12 —

Shrimp or Fish Tacos
Gulf shrimp or fresh catch, monterey jack and cheddar cheeses, broccoli slaw, diced tomato, green onions, mango salsa, and cilantro lime sour cream
— 14 —

Lunch Express  •  13
Pick any main dish along with two sides, unless otherwise stated

M A I N  D I S H E S
Catch of the Day

Fried or Broiled Gulf Shrimp
Fried Flounder
Shrimp & Grits with Conecuh Cream Sauce, select one side
Pork Barbacoa
Southern Pot Roast
Grilled Mojo Chicken Breast
Four Vegetable Plate
Black Beans & Saffron Rice

White Rice
Sidewinder Fries
Cheese Grits
Garlic Mashed Potatoes
Gumbo Greens
Smothered Squash
Broccoli Slaw
Corn Maque Choux


  GF   = Gluten Free
Please inform your server of any food allergies or dietary restrictions – our kitchen is happy to accommodate when possible.
*The consumption of raw and undercooked foods such as meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially if you have a medical condition.


— D O W N L O A D  M E N U —