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Closed for Maintenance July 10-19

Dauphin's will be closed for building maintenance from July 10-19, 2017...Read More

Music by Mark Pipas

Mark Pipas plays at Dauphin's most Thursday - Saturday evenings. He is a singer, musician, actor and composer who has performed extensively in nightspots of the U.S. and Europe. He is best known for his ever-changing show that includes a mixture of original and standard songs - backed by his powerful mastery of the guitar and piano - all blended with a touch of humor. ...Read More

Join Us For Brunch Easter Sunday

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Dauphin’s Adds Valet Parking at Dinner

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Say I Love You with Dinner and a View

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New Year's Eve With A View! Make It a Night To Remember.

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Iron Bowl Edition of Monday Morning Quarterback Brings a Group of Football Stars.

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Monday Morning Quarterback Show with WNSP

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John's Slaw

John’s Famous Angel Hair Slaw –When a bottle of John’s Slaw & Salad Dressing arrives to the table to season a Dauphin’s dish, there’s a smile from those who’ve grown up savoring this Alabama staple. ...Read More

Bill-E's Small Batch Bacon

Old 27 Grill’s William Stitt has a passion for pork and the local songwriters that play at his Fairhope-favorite restaurant every weekend. Seasoned with his mix of brown sugar, molasses, “true kosher and a dash of pink curing salt”, Stitt considers the music serenade alongside his smoker the real secret ingredient....Read More

Catt Sirten Broadcasting Radio Avalon's Jazz Brunch

Catt Sirten LIVE in the restaurant broadcasting Catt's Sunday Jazz Brunch radio show from Radio Avalon!...Read More

Fat Back Pig Project

Dauphin’s signature pork belly (a delicacy – don’t let the name fool you) features pork from the Fatback Pig Project. Founded by Jim ‘N Nicks Barbecue...Read More

Coastal Farmers Market

The Coastal Alabama Farmers and Fishermen’s Market in Foley sources our produce from USDA certified organic local farms. ...Read More

Music By Roland Cobbs

Roland Cobbs, professionally known as Hot Sax, began his playing career at the age of 13, his instrument of choice was and still is the Saxaphone. After graduating from high school, Roland joined the United States Army Band where he was influenced by the Big Band Sound and Be Bop....Read More

Dauphin’s Expands Dining and Bar Offerings

Restaurant now includes Lunch Menu, Happy Hour and Sunday Brunch...Read More

Dauphin's Sends Mobile Bay Dining Sky-High

Bob Baumhower's newest restaurant concept opens today....Read More